Chicken Fettucine Alfredo is a favorite meal and is often one which we order when we go out to eat. I thought was a complicated recipe and would take a long time to make so didn’t think of making it at home until a girl at the restaurant we ordered it from said “You know you could make this for just dollars at home right?” Well that caught my attention, especially when you are trying to feed a family of five. And, after all I did have all that Zaycon chicken in the freezer so I thought why not give it a try. I’ve tried several recipes, however, this was caused lip smacking at the table and asking me what I did to this one because it was the best recipe ever and even better than any they had eaten at a restaurant. That’s nice to hear after spending time in the kitchen on a hot summer day!
Related content: 10 reasons why I use Zaycon Chicken
If I don’t share it with you, there’s a good chance I would lose it too (I did my other recipe that I wrote down while I made it) but I guess that’s a good thing because this one was so much better!
Easy and Delicious
Chicken Fettucine Alfredo